55°F

Aaron Parecki

  • Articles
  • Notes
  • Photos

#cooking

  • Aaron Parecki
    Attempted to make tater tots tonight.

    Started in the pressure cooker and the potatoes were really small so they got way too soft. kept going anyway.

    Went through two frying pans to fry all these. the first one is now covered in black charcoal.

    Turns out those cheap bags of frozen tater tots are totally worth it.
    Portland, Oregon, USA
    14 likes 9 replies
    Sat, Jul 15, 2017 9:36pm -07:00 #cooking
  • Aaron Parecki
    Day 1 with the new Instant Pot and I'm already super impressed. Turns out steaming potatoes vs boiling them keeps all the starch and makes super creamy mashed potatoes!
    Portland, Oregon, USA
    2 replies
    Sun, Nov 27, 2016 9:50pm -08:00 #cooking
  • Aaron Parecki
    In case you were ever wondering what vegetarians eat for Thanksgiving, here you go! From top left: mashed potatoes, Brussels Sprouts, Seitan loaf, cornbread, quinoa salad, mushroom gravy, pumpkin curry soup, sweet potatoes, cranberry sauce, stuffing, stuffed mushrooms, fruit. #thanksgiving #cooking #vegetarian #vegan #feast
    10 likes 2 replies
    Fri, Nov 27, 2015 11:05am -08:00 #vegetarian #cooking #feast #thanksgiving #vegan
  • Baked Apple Roses (www.facebook.com)
    Mon, Oct 5, 2015 10:26pm -07:00 #recipe #cooking
  • Aaron Parecki
    Made a batch of "Sorta Secret Aardvark Sauce" from http://forums.egullet.org/topic/128657-sorta-secret-aardvark-sauce-habenero-hot-sauce/ last week, it came out pretty good! Not quite the same as Secret Aardvark sauce but still tasty. I ended up using only half the amount of rice vinegar, and it definitely did not come out too thick.

    Next time, I want to try it without the curry powder since I think that's what's contributing most to the difference in taste. I also want to add a little citric acid and xanthan gum.
    Portland, Oregon, USA
    4 likes 4 replies
    Sun, Sep 20, 2015 4:17pm -07:00 #recipe #cooking #aardvark
  • IDEAS IN FOOD: Aromatic Mozzarella And So Much More (blog.ideasinfood.com)
    Fri, Jun 5, 2015 1:13pm -07:00 #cooking #experiment
  • Aaron Parecki
    The Oregon pizza had vegan sausage mountains covered in pesto and Serrano peppers, Eastern Oregon was a cashew cream topped with hazelnuts and artichoke hearts, and the rivers and Crater Lake were blue-colored cashew cream! #pizza #cooking #vegan #oregon
    10 likes 3 replies
    Sun, Feb 15, 2015 9:05am -08:00 #cooking #oregon #vegan #pizza
  • Aaron Parecki
    Yesterday was Oregon's birthday! Here is an Oregon-shaped pizza with beet-dyed pears and mashed potatoes and a pesto base! #pizza #cooking #vegan
    7 likes 1 reply
    Sun, Feb 15, 2015 9:02am -08:00 #cooking #vegan #pizza
  • Aaron Parecki
    So the http://glitch-strategy.com/wiki/Best_Bean_Dip and http://glitch-strategy.com/wiki/Scrumptious_Frittata turned out delicious! #cooking #glitch
    Portland, OR
    Sun, Dec 9, 2012 4:42pm -08:00 #cooking #glitch
  • Aaron Parecki
    Cooking some recipes from @playglitch in honor of the game shutting down today! #food #cooking #glitch
    Portland, OR
    Sun, Dec 9, 2012 3:26pm -08:00 #food #cooking #glitch
  • MonkeyView / Food Starcharts (www.monkeyview.net)
    Thu, Feb 18, 2010 12:28pm -08:00 #cooking #dataviz #food #foodgenome #visualization
older

Hi, I'm Aaron Parecki, Director of Identity Standards at Okta, and co-founder of IndieWebCamp. I maintain oauth.net, write and consult about OAuth, and participate in the OAuth Working Group at the IETF. I also help people learn about video production and livestreaming. (detailed bio)

I've been tracking my location since 2008 and I wrote 100 songs in 100 days. I've spoken at conferences around the world about owning your data, OAuth, quantified self, and explained why R is a vowel. Read more.

  • Director of Identity Standards at Okta
  • IndieWebCamp Founder
  • OAuth WG Editor
  • OpenID Board Member

  • 🎥 YouTube Tutorials and Reviews
  • 🏠 We're building a triplex!
  • ⭐️ Life Stack
  • ⚙️ Home Automation
  • All
  • Articles
  • Bookmarks
  • Notes
  • Photos
  • Replies
  • Reviews
  • Trips
  • Videos
  • Contact
© 1999-2025 by Aaron Parecki. Powered by p3k. This site supports Webmention.
Except where otherwise noted, text content on this site is licensed under a Creative Commons Attribution 3.0 License.
IndieWebCamp Microformats Webmention W3C HTML5 Creative Commons
WeChat ID
aaronpk_tv