Aaron Parecki

#recipe

• Bijou Cocktail (www.seriouseats.com)

  1 ounce London dry gin 1 ounce sweet vermouth 1 ounce green Chartreuse 1 dash orange bitters

  Thu, Feb 19, 2015 8:02pm -08:00 #cocktail #recipe
• Green Ghost (www.seriouseats.com)

  2 ounces gin 1/2 ounce Green Chartreuse 1/2 ounce fresh lime juice, from 1 lime

  Thu, Feb 19, 2015 8:01pm -08:00 #cocktail #recipe

• The Hibernator

  Source Portobello in Portland

  Ingredients

  • 2 oz bourbon
  • 1 oz Nocello
  • 3/4 oz sweet vermouth
  • bitters

  Portland, Oregon

  Thu, Feb 19, 2015 7:58pm -08:00 #cocktail #recipe

• The Second-to-Last Word

  Ingredients

  • 2 oz gin
  • 3/4 oz Chartreuse
  • 1/2 oz Nocello
  • 1/2 oz lime juice

  Portland

  1 reply

  Thu, Feb 19, 2015 7:56pm -08:00 #cocktail #recipe

• Champagne Cocktail Experiment

  Ingredients

  • 4 oz champagne
  • 3/4 oz pear brandy
  • 3/4 oz elderflower liqueur
  • grapefruit bitters

  Notes

  A variation on http://aaronparecki.com/notes/2015/01/22/3/recipe

  Portland, Oregon, USA

  Sat, Feb 7, 2015 11:02am -08:00 #champagne #cocktail #recipe
• Roasted Parsnip and Garlic Soup with Mushrooms (blog.fatfreevegan.com)

  Mon, Feb 2, 2015 10:21am -08:00 #recipe

• Cocktail Experiment #3

  Ingredients

  • 2 oz gin
  • 1 oz campari
  • 1/2 oz apricot liqueur
  • 6 dashes grapefruit bitters

  Portland, Oregon, USA

  1 reply

  Sat, Jan 31, 2015 8:32pm -08:00 #cocktail #recipe

• Champagne Cocktail Experiment

  Ingredients

  • 4 oz champagne
  • 1 oz pear brandy

  Portland, Oregon, USA

  1 mention

  Thu, Jan 22, 2015 7:16pm -08:00 #cocktail #recipe #champagne

• Champagne Cocktail Experiment

  Ingredients

  • 4 oz champagne
  • 1.5 oz gin
  • 1 oz apricot liqueur
  • bitters

  Thu, Jan 22, 2015 5:34pm -08:00 #cocktail #recipe #champagne

• Champagne Cocktail Experiment

  Ingredients

  • 4 oz champagne
  • 1 oz apricot liqueur
  • 3/4 oz Benedictine
  • bitters

  Mon, Jan 19, 2015 9:30pm -08:00 #recipe #cocktail #champagne
• Cocktail Builder: Mixed Drinks from Ingredients in Your Bar (www.cocktailbuilder.com)

  Sun, Jan 18, 2015 8:52pm -08:00 #cocktail #recipe

• Champagne Cocktail Experiment

  Ingredients

  • 4 oz champagne
  • 1.5 oz campari
  • 6 dashes bitters

  Portland, Oregon, USA

  1 reply 1 mention

  Sun, Jan 18, 2015 6:04pm -08:00 #recipe #champagne #cocktail
• Broccoli Tahini Bisque | Hell Yeah It's Vegan! (hellyeahitsvegan.com)

  Sat, Dec 27, 2014 12:35pm -08:00 #recipe
• Homemade Larabar Recipe (leitesculinaria.com)

  Mon, Nov 3, 2014 3:04pm -08:00 #recipe
• Brussels Sprouts with Bourbon and Mustard (gardenandgun.com)

  Mon, Aug 25, 2014 5:29pm -07:00 #recipe #whiskey
• Irish-Cheddar Whiskey Fondue (www.girlichef.com)

  Mon, Aug 25, 2014 5:29pm -07:00 #fondue #recipe #whiskey
• Whiskey-Sriracha Caramel Corn (www.olivesfordinner.com)

  Mon, Aug 25, 2014 5:28pm -07:00 #recipe #whiskey
• Vegan Fondue (www.vegetariantimes.com)

  Mon, Aug 25, 2014 5:28pm -07:00 #recipe #vegan
• Bourbon Chai (www.saveur.com)

  Mon, Aug 25, 2014 5:25pm -07:00 #recipe

• Ginger Snap Cookie Experiment #5

  

  Ingredients

  • 3/4 cup butter (at room temperature)
  • 1 1/4 cup coconut sugar
  • 1 egg
  • 2 cups Bob's all purpose gluten free flour
  • 1/2 tsp xanthan gum
  • 1 tsp baking soda
  • 2 tsp vanilla
  • 3 tbsp molasses
  • 1/2 tsp allspice
  • 1 tbsp ginger powder
  • 1 tsp cloves
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tbsp milk

  Instructions

  First mix butter and sugar, then add egg and vanilla and mix, then add remaining ingredients and mix until everything is blended.
  
  Bake at 350 degrees for 12 minutes.

  Notes

  Flattened out just right! They were not too crispy, and had a great texture! These are definitely the best so far!
  
  I am satisfied with the result, and now I'm going to experiment with variations on this recipe as different flavors of cookies - oatmeal raisin, "chocolate" chip, espresso, suggestions welcome!

  Portland, Oregon, USA

  1 reply

  Mon, Jan 27, 2014 11:12pm -08:00 #cookie #baking #recipe