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Aaron Parecki

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  • Quick mustard vinaigrette dressing

    Ingredients

    • 2 tbsp spicy stone ground mustard
    • 2 tbsp apple cider vinegar
    • 4 tbsp olive oil
    • salt

    Instructions

    Toss everything into a small mason jar, and shake vigorously for 15-20 seconds.
    Portland, Oregon, USA
    Sat, Jun 6, 2015 1:53pm -07:00 #recipe
    1 like 4 replies 4 mentions
    • Madi Cahill
    • Kevin Marks known.kevinmarks.com/profile/kevinmarks
      No honey or garlic? both make it better
      Sun, Jun 7, 2015 8:17am +00:00
    • Madi Cahill www.facebook.com/10151928652126504
      Someone commented on the amount of mason jars I have in my kitchen. several for different types of homemade cleaning solutions, one for a drink, one for water, a few holding plants. /hipsterstatus
      Sat, Jun 6, 2015 9:33pm +00:00 (via brid-gy.appspot.com)
    • Aaron Parecki www.facebook.com/11500459
      Yes, it automatically makes it taste more hipster.
      Sat, Jun 6, 2015 9:32pm +00:00 (via brid-gy.appspot.com)
    • Cheryl Crowe www.facebook.com/10204073208805627
      Does using a mason jar affect the taste?
      Sat, Jun 6, 2015 9:31pm +00:00 (via brid-gy.appspot.com)

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Posted in /recipes

Hi, I'm Aaron Parecki, Director of Identity Standards at Okta, and co-founder of IndieWebCamp. I maintain oauth.net, write and consult about OAuth, and participate in the OAuth Working Group at the IETF. I also help people learn about video production and livestreaming. (detailed bio)

I've been tracking my location since 2008 and I wrote 100 songs in 100 days. I've spoken at conferences around the world about owning your data, OAuth, quantified self, and explained why R is a vowel. Read more.

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